Introducing the inaugural chapter of an exceptional journey in American whiskey the Four Roses Anthology Chapter 1: Origin, a rare 21-year-old Kentucky Straight Bourbon bottled at Barrel Strength for the 2026 release. This masterfully crafted bourbon is a celebration of legacy, passion, and craftsmanship from one of Kentuckys most revered distilleries.

Distilled in 2001 and matured for over two decades in oak barrels, this limited-edition release is a tribute to the original vision of founder Paul Jones Jr., who named the brand after a romantic gesture involving four red roses. The OESO recipe used in this release is one of the most beloved in the Four Roses lineup, known for its rich fruit-forward flavor, delicate spice, and elegant complexity.

At 50% ABV (100 Proof) and bottled non-chill filtered to preserve its full flavor, this bourbon showcases the deep influence of time with a balance of sweet oak, ripe stone fruits, baking spices, and floral undertones. Hand-selected by Master Distiller Brent Elliott, each bottle reflects decades of aging and unparalleled commitment to quality.

Key Features:

• 21-Year Aged Kentucky Straight Bourbon Whiskey

• Barrel Strength (50% ABV / 100 Proof)

• Recipe: OESO rich fruit and subtle spice profile

• Bottled non-chill filtered to maintain maximum flavor

• 2026 Release Chapter 1 of the new Anthology series

• Distilled in 2001 by Four Roses Distillery, Lawrenceburg, Kentucky

• Warehouse: SN | Barrel No: 01-1A

• Individually numbered bottle Limited production

• Crafted by Master Distiller Brent Elliott

Tasting Notes:

• Nose: Rich cherry, dried apricot, vanilla custard, old leather, and antique oak

• Palate: Layers of dark fruit, baking spice, and toasted nuts with hints of caramel and honey

• Finish: Long, warming, and elegantly dry with lingering spice and oak tannin

How to Enjoy:

Sip this bourbon neat or with a drop of water to open up the full spectrum of aromas. This rare release is perfect for contemplative sipping or a celebratory pour shared among true enthusiasts. Best served in a Glencairn glass or snifter.

Food Pairings:

• Dry-aged steak or smoked brisket

• Aged gouda or blue cheese

• Dark chocolate with sea salt

• Spiced pecan pie

Frequently Asked Questions:

Q: What does Chapter 1: Origin refer to?
A: It marks the beginning of the Four Roses Anthology series, a premium collection of limited-edition releases exploring the distillerys deep heritage and recipe variations.

Q: What is the OESO recipe?
A: OESO is one of Four Roses 10 signature recipes, known for rich fruit-forward character and a lightly spicy, creamy yeast strain, offering exceptional complexity after long aging.

Q: Is this release chill filtered?
A: No, it is non-chill filtered to preserve its full body and flavor integrity.

Q: How rare is this bourbon?
A: Extremely rare. This is a single-batch, limited-numbered release from barrels aged over 21 years, making it a prized collectors item.