A shimmering golden hue. Delicate, vivacious and long-lasting bubbles are the result of a long and slow maturing process in chalk crayres. With 40% of reserve wines, the blend offers a complex, voluptuous nose with notes of freshly baked brioche and the richness of toasted nuts and sun-drenched fruits – mango, apricot and greengage plum- along with a touch of dried fruits, pistachio and almond. The meticulous selection of crus ensures the delicious and sophisticated harmony of this champagne.

The texture is reminiscent of a crisp layer of nougat on a velvety cream pastry filled with plump, red plums and ripe cherries. The depth of the two-thousand year old chalk cellars where the wine matures helps the cuve develop a touch of praline along with confectionary notes and vanilla.

In 1851, young Charles Heidsieck founded his own Champagne house in Reims. He understood that the United States was an important emerging market, so he traversed America repeatedly north to south promoting his new brand. The stylish entrepreneur became known lovingly as Champagne Charlie.Charles Heidsieck Champagne is distinguished by the high proportion of reserve wines in the Brut Rserve. 40% of the blend is comprised of reserve wines averaging 10 years old, giving the wine uncommon depth and complexity. In addition to the non-vintage Brut Rserve and Ros Rserve, the winery produces a Vintage Brut, Vintage Ros and the prestige cuve Blanc des Millenaires.Only 60 crus from Champagne are blended to create Charles Heidsieck Champagnes, but the three stylistic pillars that give the Brut Rserve its distinct character are Grand Cru Chardonnay from Oger in the Cte des Blancs, Grand Cru Pinot Noir from Ambonnay in the Montagne de Reims, and the distinct Pinot Meunier from Verneuil in the Valle de Marne.

In 1851, young Charles Heidsieck founded his own Champagne house in Reims. He understood that the United States was an important emerging market, so he traversed America repeatedly north to south promoting his new brand. The stylish entrepreneur became known lovingly as Champagne Charlie.Charles Heidsieck Champagne is distinguished by the high proportion of reserve wines in the Brut Rserve. 40% of the blend is comprised of reserve wines averaging 10 years old, giving the wine uncommon depth and complexity. In addition to the non-vintage Brut Rserve and Ros Rserve, the winery produces a Vintage Brut, Vintage Ros and the prestige cuve Blanc des Millenaires.Only 60 crus from Champagne are blended to create Charles Heidsieck Champagnes, but the three stylistic pillars that give the Brut Rserve its distinct character are Grand Cru Chardonnay from Oger in the Cte des Blancs, Grand Cru Pinot Noir from Ambonnay in the Montagne de Reims, and the distinct Pinot Meunier from Verneuil in the Valle de Marne.

Proof/ABV: 12